Breakfast

Homemade Mallorcas (even better than the ones from La Bombonera)

Mallorcas or Pan de Mallorca is a Puerto Rican sweet bread. They are usually shaped like snails and topped with lots of powdered sugar!

Jan 21, 2021

We show you how to make dulce de papaya, a real traditional Puerto Rican dessert and the perfect way to preserve any extra papaya you have.

Sep 3, 2020

Here we teach you how to make super delicious pastelillos/empanadillas from scratch! Yes!! No need to buy store bought dough anymore!

Jul 9, 2020

Make your favorite bread right at home. You can wake up to the smell of fresh baked pan sobao - soft, chewy and a bit sweet.

Jun 11, 2020